What's Cooking at Richard's ??
The kitchen is the heart of the home.
Saturday, January 25, 2014
Brussels Sprouts and Sausage
›
I made this meal the other night for my bride and I. There were enough leftovers for two more meals and we put them in separate contain...
Thursday, January 23, 2014
Chicken Under Pressure
›
For Christmas this year my bride gave me a pressure canner. Now you may be saying to yourself, “What kind of gift is that?” but it...
Tuesday, January 21, 2014
Veggie Gnocchi Casserole (Meatless Monday Menu)
›
How many of you have experienced the budget savings of the Aldi food stores? I was able to purchase a package of 4 zucchini fo...
Tuesday, January 14, 2014
Black Bean Soup
›
Normally when I post about what’s cooking in my kitchen it’s because I’m the one cooking. Last night I was treated to a home cooked me...
2 comments:
Wednesday, November 27, 2013
Hearty Bean and Bacon Soup
›
Ingredients - 1lb bag of dried Great Northern beans (rinsed and soaked overnight per directions) 20-25 baby carrots (chopped in t...
‹
›
Home
View web version