What's Cooking at Richard's ??
The kitchen is the heart of the home.
Tuesday, May 31, 2011
Sautéed Corn
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Ok, so it’s been awhile since my last blog post. We’ve been having some repeats and visiting the beach so … I’m back. While at the beach ...
2 comments:
Friday, May 20, 2011
MAN FOOD - COOK with FIRE Ugh!
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Yes, last night was Patrick’s last night at home for a while as he headed up to North Carolina to intern as a youth leader at a church ther...
1 comment:
Wednesday, May 18, 2011
Lemon Pepper Trout with Vegetables
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Yesterday was my baby boy’s birthday, so we ate out on the town last night. Redbone Alley, a local eatery, is his favorite restaurant so t...
2 comments:
Monday, May 16, 2011
Meatless Monday and Then Some
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First let me say, I am not a vegetarian! The bride and I, in an attempt to eat healthy try to eat a dinner a week without meat. It’s si...
5 comments:
Friday, May 13, 2011
Grilled Tuna, Roasted Aparagus, Pea Pods and Rice
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WOW! This week I got a taste, a sampling if you will, of what single parenting was like. I can tell you – it is not for the faint of hea...
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